Menu
Prices in Brazilian reais. Tap a photo to enlarge it.
Snacks
A half portion serves 1–2 people; a full one, 3–4.
Garlic shrimp
Medium shrimp sautéed with garlic, olive oil and parsley.
Gluten free
Half 59.00Full 99.00
Fish bites
Breaded fish strips with tartar sauce and lime.
Half 42.00Full 74.00
Beef skewers with fries
Three sirloin skewers, fries and Brazilian salsa.
Half 39.00Full 69.00
Crab shell gratin
Sautéed crab meat baked in the shell with toasted manioc flour.
24.00
French fries
Vegetarian, vegan
Half 22.00Full 36.00
Dishes to share
Served with rice, fish gravy and manioc crumbs. Everything is cooked to order.
Grilled prawns with coconut rice
Large prawns over charcoal, coconut rice and green salad.
Gluten free
Serves 2 149.00Serves 4 269.00
Grilled fish fillet
Catch of the day on the griddle with sautéed vegetables and lime.
Gluten free, lactose free
Serves 2 119.00Serves 4 219.00
Ceará fish stew
Fish steaks simmered with vegetables, egg and coconut milk. Served with pirão.
Serves 2 129.00Serves 4 239.00
Grilled lobster
A whole lobster in garlic butter. Ask about today’s availability.
Gluten free
Unavailable today
189.00
Light and vegetarian
Tropical salad
Greens, mango, grilled pineapple, cherry tomatoes and cashew nuts.
Vegetarian, vegan, gluten free
44.00
Plantain moqueca
Plantain in coconut milk with peppers and coriander. Serves 2.
Vegetarian, vegan, gluten free
89.00
Drinks
Coconut water
Served in the coconut, ice cold.
10.00
Caipirinha
Cachaça with lime, cajá or passion fruit.
24.00
Strawberry caipiroska
28.00
Fresh juice
Cajá, cashew fruit, soursop or pineapple with mint.
Vegan
14.00
Beer 600 ml
18.00
Desserts
Cartola
Fried banana, melted curd cheese, sugar and cinnamon.
Vegetarian
22.00
Coconut tapioca
With grated coconut and condensed milk.
Vegetarian, gluten free
16.00